Chicken fried rice is one of the delicious, versatile, easy and famous dish which is probably loved by almost everyone. Today we are going to learn to make the best of the best ever chicken fried rice recipe, which is like 5 star restaurants. I would like to suggest you to read this article full and copy the steps accordingly. So that even if you are making it for the first time, who can achieve the outstanding taste for this dish.
As we all know that the fried rich is popular almost all countries. Generally it would make from the leftover rice. Some researches also found that the quality and nutritions of leftover rice are quite higher that the regular or just cooked rice. If we add more healthy ingredients like: chicken, green vegetables, eggs, mushrooms, carrots, onions, the output of the chicken fried rice would be the hygenic as well as delicious.
So, without getting delay let’s jump into the best chicken fried rice recipe ever.
Ingredients for Chicken Fried Rice
Before we get into the recipe, make sure that the below ingredients are available to your kitchen, so let’s take a look at the best ingredients for making chicken fried rice:
| Ingredient | Quantity |
|---|---|
| Cooked rice | 3 cups |
| Chicken breast (diced) | 1 cup |
| Eggs | 2 |
| Peas and carrots | 1 cup |
| Soy sauce | 3 tbsp |
| Sesame oil | 2 tbsp |
| Garlic (minced) | 2 cloves |
| Green onions (chopped) | 1/2 cup |
| Salt and pepper | To taste |
Also Read: Marry Me Chicken: The Ultimate Creamy Chicken Recipe That Wins Hearts
How to Make Perfect Chicken Fried Rice
Step-by-Step Instructions
- First Prepare the Ingredients: Cut the chicken breast into dice shape and chop the green onions, and mince the garlic. If you have leftover rice, bring it out from the refrigerator, or if you don’t cook it now and let if cool down by spreading to a plate.
- Cook the Chicken: Take a frying pan and heat 1 tablespoon of sesame oil over medium-high heat. Then add the diced chicken and fry it until it’s no longer pink. This process usually takes about 5-7 minutes. After the chicken ready remove the it from the pan and set it aside.
- Scramble the Eggs: In the same pan, add another tablespoon of sesame oil or any oil which you have at your kitchen. Crack the eggs into the pan and scramble them until fully cooked. Now take out the eggs and set them aside with the chicken.
Scrambled Egg - Sauté the Vegetables: Put some oil again in that panand add the garlic, peas, and carrots. Sauté for about 3-4 minutes until the vegetables are tender.
- Mix Everything: Now it’s time ot add the leftover or cooked rice with chicken, and scrambled eggs back into the pan. Then add little soy sauce and stir well to combine. Cook for another 3-4 minutes, making sure everything is heated through. You have to stir and mix it well with the spatula so that the color of the rice would be same.
- Garnish with Green Onions: Add the chopped green onions and stir to mix and season with salt and pepper to taste. You can add chipped coriander to give the authentic Asian taste to you chicken fried rice.
- Serve: Now serve hot and enjoy your delicious chicken fried rice! 🍗🍳🍚 😋😋
Chicken Fried Rice Variations
If you want to make this dish more healthy according to your requiredment here are some tips that you can do:
- Use Brown Rice: Instead of white rice, you can use brown rice for added fiber and nutrients.
- Add More Vegetables: You can also increase the types and amount of different vegetables, such as bell peppers, broccoli, mushroom, spring onion and snap peas, to boost the nutritional value.
- Use Low-Sodium Soy Sauce: It will always good to go for low-sodium soy sauce to reduce the salt content in your fried rice.
- Healthy Oils: Use healthier oils like olive oil or avocado oil instead of sesame oil.
- Use of shrimps: Instead of chicken shrimps, lobster, and other healthy meat will be the best.
Chicken Fried Rice, Via Sharpinn
Tips for the Best Chicken Fried Rice
Here are some tips to make your chicken fried rice even better:
- Use Day-Old Rice: A day-old rice is less sticky and it would be recommende by famous chef for better.
- High Heat: You have to cook on high heat to get a nice sear on the rice and vegetables.
- Don’t Overcrowd the Pan: Cook in batches if necessary to ensure everything gets evenly cooked. Yo should make sure the pan is enough in size to make the chicken fried rice according you your desire.
Frequently Asked Questions
Which rice is best for fried rice?
Day-old jasmine rice is typically the best choice for the fried rice. This types of rice didn’t stick eachother and easty to mix with other ingredients.
Can I use other meats besides of chicken?
Absolutely! You can also use shrimp, beef, pork, or even tofu for a vegetarian option.
How do I store leftover chicken fried rice?
You can simpley put on a bowl or any other container and cover it, then you can put it in a refrigerator, which can be use upto 3 days.
Although this, best chicken fried rice are popular in many households in different part of the world. If you see in the Nepal, India, Pakistan, where the most of the people eat rice everyday, fried rice is also popular to there. Nepal and India is the biggest countries where the chicken fried rice are eaten. Nepalese people eats rice in the lunch and dinner, so if we see there some people even eats rice thrice a day. It is unbelieveable right?
So, next time if you have some leftover rice and kids are demanding some delicious foods, don’t forget to make chicken fried rice. I am sure that your kids will asking to make that again and again.
For more delicious recipes and cooking tips, check out food section in the catagory of the homepage. Or if you have any queries, suggestion or messages, please feel free to email us.
Thank You.
