Grilled peaches and cream is a simple yet elegant summer dessert pairing of juicy peaches with rich whipped cream or ice cream. With the flavors and textures it brings all together, this surely is going to be a darling treat during an alfresco gathering.
It can also be made by adding a spoonful of sour cream on top of the sliced peaches. It is usually served as a dessert but can also be served for breakfast. This is popular in the USA (especially in the South) and in other countries.
History and Origin
While the concept of grilling fruit is centuries old, this cream was a relatively modern creation that merged with contemporary cuisine. This recipe for cream is most commonly linked to Southern United States traditions, where peaches really are the iconic fruit.
Ingredients
- Fresh peaches
- Olive oil or melted butter
- Brown sugar or honey
- Vanilla extract, optional
- Whipped cream or vanilla ice cream
- Optional toppings: crushed nuts, cinnamon, or fresh mint
Recipe of Grilled Peaches and Cream
Prepare: half the peaches, pit, and brush with olive oil or butter.
Grilling: Heat the grill to medium-high heat. Place peaches, cut side down, and grill 4-5 minutes until caramelized.
Serve: Remove from grill and drizzle honey or sprinkle brown sugar over top. Serve warm, topped with dollops of whipped cream or a scoop of vanilla ice cream with toppings of your choice.
Also read: Major Ice Cream Recall: 60 Brands Recalled Nationwide Due to Listeria Concerns
Nutritional Value
| S.N | Nutrition | Value |
| 1. | Calories | 139 |
| 2. | Fat | 10g |
| 3. | Carbs | 12g |
| 4. | Protein | 1g |
Grilled peaches with cream is quite an easy dessert to make and can suit just about anybody. Whether it is a summer barbecue or you need to quickly come up with some dessert to stun your guests, it never disappoints.
Frequently Asked Questions
What kind of grill can I use?
A gas or charcoal grill works perfectly, and a grill pan will serve well for indoor cooking.
Can I add other fruits?
Yes, many fruits, like nectarine or plums, turn out great when grilling.
Is there a dairy-free option?
Just substitute coconut cream or vegan ice cream.
How do I know that the peaches are done?
Well, they will be burnt with grill marks all over and tender.
